Menghai Mengsong White Tea is made using the traditional tea-making process, which is made through the processes of withering, drying, and refining. The dried tea buds are hypertrophied, the leaves are thick, the texture is tender, and the overall shape is clear, round and firm.
Features:
Type: White Tea
Origin: Menghai, Yunnan, China
Flavor: The aroma is rich and long-lasting, the floral fragrance is obvious, the taste is sweet, and the aftertaste is sweet.
