2015 Menghai Ancient Tree Ripe Chinese Pu'erh Tea Cake 357g

Features:

The big tree tea of Brown Mountain and Mengsong Mountain in the Menghai Tea Area is selected as raw materials for pile-fermentation. Its leaves are oily, thick, and evenly shaped; The color is bright red and clear, and the bottom of the leaves is uniform and green.

Type:

Pu’erh Tea

Origin:

Menghai, Yunnan, China

Flavor:

The aroma is similar to the solidified woody scent of aging. It has a mellow taste, rich flavor, with a certain sweetness and bitterness, and a long aftertaste, which will become richer and richer as the year increases.

Packaging Format:

Tea Cake

Health Benefits:

Nourishing the stomach and anti-aging.